Specials

Seared local Scallops, Crisp Salad and New Potatoes

£12.95

Served with a choice of sauces:

Minted Pea Puree and Black Pudding

Pan fried Chorizo and Garlic

Sweet Chilli, Garlic and Cream

 

Starter size served with crisp salad          £6.95

                                                                                                                         Add Bread                                                          50p

 

Mezze Board – Prosciutto, Peppered Salami, Garlic Salami, Stuffed Peppers, Irish Soda Bread, Cornichons & Salad with Balsamic & Olive Oil and Home-made Chilli Jam £10.95

Double Stack Beef Burger topped with a Stilton and Bacon stuffed Mushroom with Baby Gem Lettuce, Sliced Tomato and Chips £11.95

Moroccan Spiced Chicken, Honey and Olive Sauce and Sweet Potato Mash £9.75 

Whole Seabass girlled in White Wine, Lemon, Black Pepper served with Salad and New Potatoes £12.95

Seared Hake with Crushed New Potatoes, Pan Fried Mushrooms & Spinach finished with a Balsamic Glaze £9.95

Vegetable Lasagne,  Aubergine, Courgette & Red Onion layered with a rich tomato and Oregano Sauce and Creamy Bechamèl, served with Baby Leaf Salad and French Dressing   £8.95

Braised and Crackled Pork Belly with Mustard Mash, Sweet Red Cabbage & Red Wine Jus  £10.50

PLEASE CHECK THE SPECIALS BOARD FOR SOUP OF THE DAY

                                                                     

Please note the specials are subject to change and availability